200 grams of glutinous rice that has been cooked
150 grams of fried peanuts
100 sago pearls ripe
100 green beans boiled ripe
2 pieces of white bread
Ginger sauce:
200 grams of ginger peeled and crushed
300 grams sugar
1.5 liter of coconut milk 1 1/2 coconut
1/2 teaspoon salt
How to make :
- Kuah Ginger: Ginger Boil together milk, sugar, pandan leaf and salt. During the boil stir to milk not broken. After boiling lift.
- Prepare a bowl, fill it with sago pearls, green beans, bread slices small boxes, sticky rice and coconut milk.
- Serve warm sprinkled with roasted peanuts.
For 6 People
Good luck and stay happy with the family.
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