Ingredients :
1 kg of cassava, grated
300 gr sugar
300 ml coconut milk from coconuts 1/2
1/2 packs of agar agar jelly
3 tablespoons grated cheese
Topping:
10 grated coconut
1/2 teaspoon salt
How to make :
- All the ingredients are mixed together, stir well, put on a baking sheet that has been lined with palstic. Steam for 25 minutes until cooked.
- Once cool, cut into pieces. Serve with a sprinkling of grated coconut.
Results 10 servings
Good luck and always happy with your beloved family ....
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