Ingredients :
2 tablespoons cooking oil
250 gr beef fillet, cut into pieces
2 garlic finely sliced
2 cm ginger, crushed
3 cm galangal, crushed
3 bay leaves
5 green peppers, cut into 1 cm
5 red chilli, deseeded finely sliced
200 gr baby corn, cut 2 cm
200 gr tempeh, cut like diced
2 tablespoons soy sauce
200 ml water
Salt, sugar as needed
How to make :
- Heat oil and saute the red chilli, garlic, ginger, galangal, bay leaf until fragrant.
- Insert the meat, and cook until it changes color. Pour water, and cook until the meat is tender.
- Add green chilies, baby corn, tempeh. Mix well. Add salt, sugar and soy sauce. Stir well. Cook until done.
- Raise and ready to be served.
For 5 people
Good luck and have always been happy with the family .....
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