SUP PASTA KUAH (sup pasta sauce)

Ingredients :

150 grams of minced beef, make small balls

100 grams of spaghetti, boiled

100 grams of peeled shrimp

100 bean sprouts, remove roots

5 sheets of white cabbage, sliced

3 finely chopped garlic

3 tablespoons soy sauce

2 tablespoons cooking oil

2 cm ginger crushed

2 tablespoons soy sauce

1 teaspoon salt

1 leek, sliced

1 1/2 liters of water

1/2 teaspoon ground pepper

Topping:

Pickled cucumber and chilli sauce bottle

How to make :

1. Heat oil, saute garlic and ginger until fragrant. Add salt, pepper and shrimp, and cook until it changes color. Pour the water, after boiling, add the meat balls, soy sauce, and soy sauce, and cook until the meat hardens. Enter cabbage and bean sprouts, cook briefly and lift.

2. Prepare a bowl, fill with paste, brush and contents. Sprinkle with chopped celery and onions fried.

3. Serve warm with pickles and chili sauce.

For 4 people

Good luck and have always been happy with the family ......